Recipies
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Ingredients:

18 oz. French cut green beans (canned)
3/4 cup milk
10 3/4 oz. can cream of mushroom soup
1/8 teaspoon pepper
1 can (2.8 oz.) durkee French fried onions


Directions:

Crush french fried onions.  Combine ingredients (use only 1/2 can
onions) into     1 1/2  qt. casserole dish.  Bake, covered, at 350 for 40
minutes.  
Combine ingredients (use only 1/2 can onions) into 1 1/2 qt.
casserole dish
Bake, covered, at 350 for 40 minutes.
Top with remaining onions and bake until golden.
Green Bean Casserole